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Effects of Sample Storage Time and Temperature on the Measured Values of Glycated Hemoglobin

  • 张家淮,余辉艳,崔虹霞,白雪梅,甄亚平,葛涛
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  • Youanmen Center for Clinical Laboratory of Capital Medical University, Beijing 100069, China

Online published: 2013-12-14

Abstract

Abstract: Objective To explore the best conservative conditions of full blood samples for glycosylated hemoglobin (HbA1c) measurement by high performance liquid chromatography (HPLC). Methods 30 full blood samples were randomly divided into 2 groups, and stored at 6 conditions, which included 2 temperatures and 3 conservative times. HbA1c values were determined by using HPLC. Results It was shown by our studies that determined values of HbA1c reduced along with conservative time. Conclusion The full blood stored at 4°C is better than that of at -20°C for the conservation of HbA1c within 2 weeks.

Cite this article

张家淮,余辉艳,崔虹霞,白雪梅,甄亚平,葛涛 . Effects of Sample Storage Time and Temperature on the Measured Values of Glycated Hemoglobin[J]. Labeled Immunoassays and Clinical Medicine, 2013 , 20(6) : 431 -433 . DOI: 10.11748/bjmy.issn.1006-1703.2013.06.020

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