A Stability Evaluation of Liquid Kit for the Determination of Free Fatty Acids by Enzymatic Method

ZHANG Ling, LIU Hua-wei, YANG Qing, MA Yu-hua, LIN Yan

PDF(4561 KB)
Welcome to Labeled Immunoassays and Clinical Medicine website!
PDF(4561 KB)
Labeled Immunoassays and Clinical Medicine ›› 2019, Vol. 26 ›› Issue (9) : 1591-1595. DOI: 10.11748/bjmy.issn.1006-1703.2019.09.033

A Stability Evaluation of Liquid Kit for the Determination of Free Fatty Acids by Enzymatic Method

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2019, 26(9): 1591-1595 https://doi.org/10.11748/bjmy.issn.1006-1703.2019.09.033

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(4561 KB)

Accesses

Citation

Detail
Sections
Recommended
京ICP备18063657号-1
Copyright © Labeled Immunoassays and Clinical Medicine, All Rights Reserved.
Tel: 010-68515701,68517801　Fax: 010-68533122　E-mail: bjmy@circ.com.cn
Powered by Beijing Magtech Co., Ltd.

/

〈 〉